Blog Update
 collaboration
Peri Warren’s grandfather and great-grandfather were farmers. But as she got older, the distance between her and agriculture grew. However, she got another taste of ag during her time as a 2017 Emerging Leader with the Land O’Lakes Global Food Challenge. This internship included spending time on a smallholder coffee farm in Tanzania; visiting blueberry, hazelnut and hop operations in Oregon; and having a discussion with a USDA official in Washington, D.C., about food deserts and food injustice.
Blog Update
 collaboration
Everyone knows that agriculture doesn’t look the way it did 100 years go. But, even in the past 10 years, technology has changed the way food is grown —if not at the speed of light, then at a speed nobody quite anticipated.

Share The Experience

Global Food Challenge Blog

Share the discoveries of Emerging Leaders, professors, mentors and others as they post updates on their experiences.

Agriculture’s Reach Goes Way Beyond the Farm for Former Emerging Leader

Posted by Land O'Lakes, Tue, April 16
Peri Warren’s grandfather and great-grandfather were farmers. But as she got older, the distance between her and agriculture grew. However, she got another taste of ag during her time as a 2017 Emerging Leader with the Land O’Lakes Global Food Challenge. This internship included spending time on a smallholder coffee farm in Tanzania; visiting blueberry, hazelnut and hop operations in Oregon; and having a discussion with a USDA official in Washington, D.C., about food deserts and food injustice.

Changes in agriculture, changes in opportunities

Posted by Land O'Lakes, Thu, March 21
Everyone knows that agriculture doesn’t look the way it did 100 years go. But, even in the past 10 years, technology has changed the way food is grown —if not at the speed of light, then at a speed nobody quite anticipated.

Five Ways to Impact Food Insecurity in Your Community

Posted by Land O'Lakes, Fri, March 8
It’s estimated by the United States Department of Agriculture (USDA) that one in eight Americans can be defined as food insecure, meaning they lack consistent access to food that is needed for an active, healthy lifestyle. With nearly 40 million Americans across the country struggling, it can seem like an insurmountable challenge for one person to tackle and make a difference.

Cultivate Community, a Competition From the Global Food Challenge

Posted by Land O'Lakes, Wed, February 13
Global food security means that people everywhere have access to enough safe, nutritious food to eat every day. But it’s not a reality. And with 9 billion of us projected to live on the planet by 2050, feeding the world tomorrow won’t be possible unless we all start working together today. That’s why Land O’Lakes, Inc. is introducing Cultivate Community With the Global Food Challenge. It’s a new food security-focused competition open to college students in the United States who want to help devise solutions to the problem of food insecurity.

Emerging Leader Alum Sees Strength in Differences

Posted by Land O'Lakes, Inc. , Tue, January 29
Growing up on a Wisconsin dairy farm, Deanna Zernicke was familiar with Land O’Lakes, Inc. and recognized the value of advocating for the agriculture industry. In college, she heard about an internship opportunity with the Land O’Lakes Global Food Challenge program. This piqued her interest, and she attended a career fair to find out more.

Using Big Ideas to Thwart an Invasive Invader

Posted by Land O'Lakes, Tue, December 18
According to the United States Agency for International Development (USAID), fall armyworm was first confirmed on the African continent in 2016. This destructive pest can feed on 80 different crop species, including corn, a food staple in Africa. It has been found in more than 30 African countries and poses a serious threat to the food security, income and livelihoods of people.

Putting a Passion for Agriculture and Food Security into Action

Posted by Sierra Williamson, Sarah Vater, Fri, November 30
As participants in the Land O’Lakes Global Food Challenge during the 2017–18 academic year, we learned a great deal about how business can have a positive effect on advancing agriculture, helping mitigate food insecurity and turning something that seems insignificant into something transformative. Our roles as Emerging Leaders in the program changed us forever and helped us further guide our career paths to an agricultural focus.

From Land O’Lakes to Around the World and Back Again

Posted by Land O'Lakes, Thu, November 1
When she started college, Elizabeth Alonzi never imagined a career in agriculture. Now, having been a Land O’Lakes Global Food Challenge Emerging Leader and, years later, in a full-time position with WinField United, it seems as if ag has been a happy landing.

Everyone Is Needed to Help Ensure Food Security

Posted by Land O'Lakes, Mon, September 24
While she was growing up, Ariel Garsow developed a number of interests by participating in hobbies and extracurricular activities. She especially loved cooking with her grandmother. In high school, she was naturally drawn to science. These interests, combined with her attendance on church mission trips, sparked Ariel’s passion for helping feed the hungry.

Using Agriculture to Build Bridges

Posted by Land O'Lakes, Wed, September 19
In her high school advanced placement (AP) biology class, Tara Mittelberg learned about Norman Borlaug, the renowned scientist, humanitarian and Nobel Peace Prize winner who devoted his career to battling hunger and poverty across the globe. This sparked her interest in agriculture and prompted her to pursue the opportunity to be an Emerging Leader in the Land O’Lakes Global Food Challenge during the 2014–2015 academic year.