Blog Update
 collaboration
Saturday, June 16, will mark a life-changing day for the 2018–19 class of Emerging Leaders in the Land O’Lakes Global Food Challenge program. At that time, the 10-member group of college sophomores will travel to Lilongwe, Malawi, for the first leg of its 10-day trip to Africa. The group will travel to South Africa for the second half of the trip.
Blog Update
 collaboration
Katie Enzenauer knew in high school that she wanted to see the world and help people in developing countries overcome challenges such as food insecurity. “When the Global Food Challenge program came along,” she recalls, “I remember thinking it was a perfect fit.”

Julia Loudenburg

The George Washington University
Julia, from Spencer, South Dakota, is studying international affairs with a concentration in Latin America in the Elliot School for International Affairs. She began her journey in agriculture by growing up on a cattle farm and participated in the FFA in high school, receiving her American Degree in 2017. During college, she has interned for the Cocoa for Peace Project within the USDA. She also works with her school's bipartisan political club to promote compromise on campus, and she serves as the recording secretary for her Alpha Delta Pi chapter.