Blog Update
 collaboration
As I sit down to write this farewell blog, I feel overwhelmed with emotion because of the amazing experiences the Land O’Lakes Global Food Challenge has given us 10 Emerging Leaders. However, this blog isn’t meant to dwell on our farewell, but rather to highlight the learning experiences we encountered.
Blog Update
 collaboration
In 2014, Trey Forsyth’s college advisor told him about a new program Land O’Lakes was implementing called the Global Food Challenge. Forsyth’s thoughts immediately turned to butter.

Izaiah Bokunewicz

Penn State
Izaiah, from Norristown, Pennsylvania, is studying plant sciences in the College of Agricultural Sciences. Growing up in suburban Philadelphia, he developed an interest in how we feed our cities and educate people about food production. Izaiah is co-director of Penn State’s Student Farm Club and has completed undergraduate research involving indoor hydroponic systems. He is very optimistic about the future of agriculture, thanks to innovative and sustainable efforts taking place on a global level.