I drink skim milk, occasionally pay $5 for a specialty cup of coffee and am a loyal consumer of organic vanilla bean granola. Growing up in the suburbs of St. Paul, Minnesota, the only time I stepped foot on a farm was to get lost in a corn maze.
If you have been keeping up with the Global Food Challenge Emerging Leaders, you know that we are seasoned globe trotters. Well, that might be a slight exaggeration but we have experienced many facets of agriculture this summer. From Africa to Washington D.C., we’ve learned a lot of food security.
Applications for the 2017-2018 initiative are no longer being accepted.
Applications for the 2018-2019 Global Food Challenge initiative will be accepted Aug. 23 – Oct. 29, 2018.
Be the first to know when to apply for the 2018 – 2019 internship!
If you sign up below, we’ll notify you by email when we’re ready to accept applications for the 2018 – 2019 initiative. Meanwhile, learn about eligibility requirements – and watch your email for highlights about Emerging Leaders as they explore issues in agriculture and discover innovative solutions to improving global food production and sustainability around the world. Be sure to check out the travel highlights from previous years, for more on this amazing experience!