Global food security means that people everywhere have access to enough safe, nutritious food to eat every day. But it’s not a reality. And with 9 billion of us projected to live on the planet by 2050, feeding the world tomorrow won’t be possible unless we all start working together today.
That’s why Land O’Lakes, Inc. is introducing Cultivate Community With the Global Food Challenge. It’s a new food security-focused competition open to college students in the United States who want to help devise solutions to the problem of food insecurity.
Growing up on a Wisconsin dairy farm, Deanna Zernicke was familiar with Land O’Lakes, Inc. and recognized the value of advocating for the agriculture industry. In college, she heard about an internship opportunity with the Land O’Lakes Global Food Challenge program. This piqued her interest, and she attended a career fair to find out more.
“Every participant will leave the program with a new and expanded appreciation of agriculture, and awareness of the incredible career opportunities to impact the world.” - John Lumkes, Associate Professor of Agricultural and Biological Engineering
Academic mentors who take part in this purposeful program find it nearly as transformative as it is for the students. They:
Play a pivotal role in developing students’ understanding of agricultural, food security and hunger issues;
Connect students with experts in related fields at their institution;
Support students’ research and development; and
Accompany students on a trip to Land O’Lakes International Development locations in Africa.
I'm hoping I’m able to bring a diverse perspective to the Land O'Lakes team and identify possible methods to innovate the Ag industry so that it can become more efficient.